Weddings

Wedding Packages From Just £1395!
A WEDDING DAY TO REMEMBER
Plus £200 Cashback!
40 Guests For Wedding Breakfast
80 Guests For Evening Buffet
£200 Cash Back To Remember

Your Wedding Package
Extravaganza Includes:
Hire Of Room
Red Carpet On Arrival
Colour Co-Ordinated Napery
Glass Of Bucks Fizz On Arrival
Cake Stand And Knife
Three Course Meal And Coffee
Toast Master
Glass Of Sparkling Wine For Toast
Evening Finger Buffet
Complimentary Overnight Accomodation

Licensed For Weddings And
Civil Ceremonies At The Hotel

Extravaganza Offer Is Not Available
For Existing Bookings

Additional Costs:
Wedding Breakfast - £16 Per Head
Evening Buffet - £8.50 Per Head
Flowers For Top Table - £15
DJ - £110

Drinks Packases Available

Special Accomodation Rates For Guests
Wishing To Stay Over.

Children Aged 4-13
Half Price
MENU SELECTION
Starters
  • A Panache Of Exotic Fruits
    Drenched in midori with a pearl of orange sorbet.
  • Homemade Chicken Liver And Bacon Parfait
    Enriched with brandy, served with wholemeal toast and red onion chutney.
  • Iced Pearls Of Honeydew, Galia And Cantaloupe Melon
    With strawberries, Ivory Coast pinapple and mango.
  • Oak Smoked Fillet Of Lakeland Trout
    Presented on a potato and chive salad with continental leaves.
  • Chicken And Bacon Caesar Salad
    Crisp cos lettuce topped with chicken fillets, crispy bacon, croutons and caesar salad dressing.
  • Flakes Of Poached Salmon
    With cucumber pearls and cherry tomatoes, presented in a pastry nest with a lemon and dill dressing.
  • Mediterranean Beef Tomato
    And buffalo mozzerella salad with a pesto dressing.
Soups
  • Cream Of Vegetable And Pearl Bailey
    With chive sippets.
  • Cream Of Tomato And Carrot
    With pesto croutons.
  • Smoked Chicken And Watercress
  • Caramelised Wild Mushroom And Red Onion
  • Minestrone
    Garnished with pasta ribbons and toasted parmesan.
  • Cream Of Asparagus And Red Pimento
    With herb sippets.
  • Cream Of Celery And Stilton Cheese
    With herb croutons.
  • Hearty Leek, Potato And White Onion
    With a sprinkle of cheddar.
  • Rich Oxtail
    With a hint of dry sherry.
Mains
  • Herb Roast Breast Of Chicken
    With a rich wild mushroom, bacon, shallot and tarragon sauce.
  • Roast Leg Of Lakeland Lamb
    Garnished with minted pears, served with a cafe de paris sauce.
  • Medallions Of Pork
    Presented with a bramley apple and apricot seasoning and rich roast onion gravy.
  • Prime Roast English Topside Of Beef
    With homemade English mustard, yorkshire puddings and rich red wine gravy.
  • Roast Turkey And Yorkshire Ham
    With cranberry seasoning, bacon roll and a rich pan gravy.
  • Poached Paupiette Of Place And Salmon Roulade
    Served with a citrus scented hollandaise sauce.
  • All main courses are served with fresh market vegetables and potatoes.
Sweets
  • Profiteroles
    Filled with vanilla cream and warm caramel sauce.
  • Strawberry Pavlova
    With passion fruit cream.
  • Chocolate And Cherry Gateaux
    With a sweet black cherry coulis.
  • Forest Berry Old English Trifle
  • Mandarin Cheese Cake
    With a tangy lemon coulis.
  • French Apple And Sultana Lattice Pie
    With cinnamon cream.
  • Fresh ground coffee and mints complimentary.
£8.50 PER HEAD MENUS
WEDDING MENU A
(£8.50 A Head)

A Selection Of Danish Open Sandwiches
  • Roast Beef And Horseradish
  • Honey Roast Ham
  • Turkey And Cranberry
  • Tuna And Cheddar Mayonnaise
Wood Fired Pizzas
  • Margarita
  • Spicy Pepperoni
  • Ham And Pinapple
Cajun Spiced Chicken Wings
  • With Barbecue Dipping Sauce
Oriental Vegetable Spring Rolls
  • With Sweet Chilli Dip
Spicy Potato Wedges
Lincolnshire Sausage Rolls
Ruskin Homemade Coleslaw
WEDDING MENU B
(£8.50 A Head)

A Selection Of Sandwiches On White And Wholemeal Bread
  • Roast Beef And Horseradish
  • Honey Roast Ham
  • Turkey And Cranberry
  • Cheddar And Red Onion
Warm Cheese And Tomato Quiche
Chicken And Mushroom Vol-Au-Vents
Pork Pie With Branston Pickle
Herb Roast Chicken Drumsticks
Spicy Spiral Fries
Ruskin Tossed Salad